To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
The technical storage or access that is used exclusively for statistical purposes.
The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
an57 – :
Just want to say thank you to purecaramel for the beautifully insightful information on the ingredients in Supercilium, and for the wonderful review!!
rop – :
Pregoni’s trademark Olive Top note hits the brain cells first. As a Chef this delights my Culinary memory and grabs my attention.
Angelo continues to develop this scent as I would layer a creation. I identify Oregano prominent Dried Herbs. An acid other than an olive and together balances. A background of sweetness perhaps from Bell Pepper Roasted, no smoke though.
A hint of Vetiver draws the closing to a Perfume rather than a Edible dish.
Brilliant in idea and precision in technique.
Totally wearable to us Chef’s and a must for tasting for those interested in Vetiver.
A Culinary and Olfactory delight.
Need to consult with my banker to invest though!